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Fruit Crumble Bars

Fruit Crumble Bars — a community recipe on Potlikkr.

Ingredients

• Crust
• 2.0 cup King Arthur Unbleached All Purpose Flour
• 0.5 cup Butter
• 1.0 cup Granulated Sugar

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Method (preview)

1. 1

   Mix crust ingredients until crumbly. Pat into lightly greased 9 x 13-inch pan.

2. 2

   Layer fruit on top of crust. Mix brown sugar, butter and cinnamon till crumbly. Sprinkle over fruit. Bake in a preheated 350F oven for 50 minutes to 1 hour, until fruit bubbles and topping is golden brown. Cut into bars while still warm.