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Fruit-filled Muffins

Fruit-filled Muffins is a home-style recipe made with Milk, Bisquick, Vegetable Oil, Sugar, Egg, and Fruit Preserves Glaze. Serves 12.

Ingredientes

• 0.6667 cup Milk
• 2.0 cup Bisquick
• 1.0 tbsp Vegetable Oil
• 2.0 tsp Sugar

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Preparo (prévia)

1. 1

   Heat oven to 400 F. Grease bottom of 12 medium muffin

2. 2

   tins, or line with paper baking cups. Stir milk, oil