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Fruit-glazed Roasted Pork-chops

Fruit-glazed Roasted Pork-chops is a home-style recipe made with Pork Chops Thick Lean Boneless, Garlic Flavored Cooking Oil Laze C Orange Marmalade, Lemon Peel Finely Shredded, Lemon Juice, Soy Sauce, and Ginger Ground. Serves 2.

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🍽 Serves 2
Fruit-glazed Roasted Pork-chops

Ingredients

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Method (preview)

  1. 1

    Brown both sides of chops quickly in hot cooking oil. Place in shallow roasting pan and cook at 350 F for 40 minutes.

  2. 2

    Stir to mix all GLAZE ingredients well and let stand to blend while chops are roasting.

After 40 minutes remove chops from oven, brush on glaze, turn chops and brush glaze on reverse side.

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