Fruit Puree Fat Replacement
Fruit Puree Fat Replacement is a home-style recipe made with Ripe But Firm Medium Pears, Medium Apples, Water, Lemon Juice, and Lecithin Granules. Serves 1.
🍽 Pour 1.0
Ingrédients
- 2.0 Ripe But Firm Medium Pears
- 2.0 Medium Apples
- 0.75 cup Water
- 1.0 tbsp Lemon Juice
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Méthode (aperçu)
- 1
Cut fruit into eighths (do not core); place in a heavy medium saucepan. Add
- 2
water, lemon juice and lecithin and bring to a simmer. Reduce heat to low; cover
and simmer, stirring and mashing fruit occasionally, until mushy, 35 to 45
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