Fruit Sauce
Fruit Sauce — Potlikkr पर कम्युनिटी रेसिपी।
🍽 0.0 सर्विंग
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सामग्री
- 1.0 cup Dried Apricots
- 0.75 Water
- 0.5 cup Sugar
- 8.5 oz Canned Crushed Pineapple
विधि (झलक)
- 1
Place apricots and water in heavy-bottomed saucepan and cook, covered over very low heat until fruit is pulpy and falls apart when stirred. Add sugar and stir until dissolved. Add crushed pineapple with juice and bring mixture to boil. Remove from heat. Chill.
- 2
Description:
"This sauce keeps well in the refrigerator and is handy to have on
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