Fruit Scones
Fruit Scones is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Sugar, and Cold Butter.
材料
- 2.5 cup All Purpose Flour
- 2.0 tsp Baking Powder
- 0.5 tsp Salt
- 0.5 cup Sugar
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作り方 （プレビュー）
- 1
A little heaver than plain scones. Make them slightly smaller than normal
- 2
and serve without jam or cream.
Preheat oven to 425F (220C). Lightly grease a large baking sheet; set