Fruit Scones
Fruit Scones is a home-style recipe made with All Purpose Flour, Baking Powder, Salt, Sugar, and Cold Butter.
재료
- 2.5 cup All Purpose Flour
- 2.0 tsp Baking Powder
- 0.5 tsp Salt
- 0.5 cup Sugar
+ 재료 1개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
A little heaver than plain scones. Make them slightly smaller than normal
- 2
and serve without jam or cream.
Preheat oven to 425F (220C). Lightly grease a large baking sheet; set