Fruit Tuile Baskets with Sabayon

Name: Fruit Tuile Baskets with Sabayon
Prep time: 40 min
Yield: 8.0
Ingredients: 2.0 Med Egg Whites; 100.0 gram Caster Sugar; 15.0 gram Plain Flour; 115.0 gram Roasted Chopped Hazelnuts; 4.0 teaspoon Hazelnut Oil For The; 2.0 Med Egg Yolks; 40.0 gram Caster Sugar; 4.0 tablespoon Sweet White Wine Icing Sugar To Dust

Fruit Tuile Baskets with Sabayon — a community recipe on Potlikkr.

🍽 Serves 8.0

🍽️

Ingredients

2.0 Med Egg Whites
100.0 g Caster Sugar
15.0 g Plain Flour
115.0 g Roasted Chopped Hazelnuts

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Method (preview)

1
paper and draw a 13cm circle in the centre of each. Divide between two
2
baking sheets.

To make the Tuiles, beat the egg whites in a small bowl with a fork

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