Fruit Upside Down Cake
Fruit Upside Down Cake — a community recipe on Potlikkr.
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Ingredients
- 4.0 tbsp Butter
- 1.0 tsp Fresh Lemon Juice
- 1.3333 cup Cake Flour
- 0.75 cup Sugar
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Method (preview)
- 1
Melt the butter in an 8-inch (20 cm) square pan. Add the brown sugar and
- 2
nutmeg and blend well. Remove the pan from the heat and arrange the peach
slices, slightly overlapping them, on the brown-sugar mixture. Sprinkle
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