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Fruitcake, Diabetic Friendly

Fruitcake, Diabetic Friendly is a home-style recipe made with Dried Figs, Whole Wheat Flour, Dates, Wheat Germ, Prunes, and Baking Powder. Serves 15.

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Fruitcake, Diabetic Friendly

Ingredientes

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Preparación (vista previa)

  1. 1

    Combine the figs, dates, prunes, pineapple, raisins, Apple, walnuts, and orange

  2. 2

    juice in a bowl. Add the Remaining ingredients and mix well.

Pour into a lightly oiled 10 inch tube pan. Bake in 350 F oven for 40 to 50

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