Fruited Cheese Log
Fruited Cheese Log — a community recipe on Potlikkr.
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Ingredients
- 1.0 lb Monterey Jack Cheese Shred
- 0.5 tsp Seasoned Salt
- 8.0 oz Cream Cheese Softened
Method (preview)
- 1
Soak apricots in 1 c water for 2 hours. Drain and chop. Blend cheeses. Add
- 2
remaining ingredients, fruits last, mixing thoroughly in between.
Turn out onto sheet of foil and shape into 9 ″ log or 2 large balls. Wrap
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