Fruity Orange Liqueur Bread Pudding (Pressure Cooked)
This Fruity Grand Marnier Bread Pudding (Pressure Cooked) recipe uses Butter Butter For Greasing Souffle Dish, Thick Bread Slices, Milk, Grand Marnier, and Large Eggs. Serves 1. Save it, add the ingredients to your shopping list, and cook it tonight.
🍽 1人分
材料
- 2 tbsp
- 7 1/2
- 1 2/3 cup
- 1/3 cup
+ あと8品の材料 — 無料登録ですべて表示。
作り方 (プレビュー)
- 1
Use wholewheat, white, Italian, or French bread, left out 12 to 24 hours to d ry
- 2
Dried fruit such as prunes, raisins, apricots, and dates
Generously butter a 5-cup souffle dish or suitable alternative.