Frying Pan Rhubarb-Apple Upside-Down Cake
Frying Pan Rhubarb-Apple Upside-Down Cake is a home-style recipe made with Granny Smith Apples Next Time Use, Chopped Rhubarb Next Time Use, Oil, Splenda, Spice Cake Mix I Used Dr Oetker, and Eggs. Serves 8.
🍽 8.0人分
材料
- 2.0 Granny Smith Apples Next Time Use
- 2.0 cup Chopped Rhubarb Next Time Use
- 1.0 tsp Oil
- 2.0 tbsp Splenda
+ あと4品の材料 — 無料登録ですべて表示。
作り方 （プレビュー）
- 1
Heat the frying pan to a medium heat. Add the oil and the apples. Toss the
- 2
apples around to start them cooking just a bit then add the rhubarb and
stir to mix. Sprinkle the Splenda (you can use sugar if you prefer) over