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Frying Pan Rhubarb-Apple Upside-Down Cake

Frying Pan Rhubarb-Apple Upside-Down Cake is a home-style recipe made with Granny Smith Apples Next Time Use, Chopped Rhubarb Next Time Use, Oil, Splenda, Spice Cake Mix I Used Dr Oetker, and Eggs. Serves 8.

Ingredientes

• 2.0 Granny Smith Apples Next Time Use
• 2.0 cup Chopped Rhubarb Next Time Use
• 1.0 tsp Oil
• 2.0 tbsp Splenda

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Preparo (prévia)

1. 1

   Heat the frying pan to a medium heat. Add the oil and the apples. Toss the

2. 2

   apples around to start them cooking just a bit then add the rhubarb and