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Fudgy Frosting

Fudgy Frosting — ein Community-Rezept auf Potlikkr.

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Fudgy Frosting

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Zubereitung (Vorschau)

  1. 1

    In 3-quart saucepan combine sugar, milk, chocolate and syrup. Over medium-high heat bring to boil, stirring often. Reduce heat to medium, set candy thermometer in pan and cook, stirring occasionally, until syrup reaches 234 degrees or forms a soft ball when small amount is dropped in very cold water. Remove from heat.

  2. 2

    Add butter and vanilla but do not stir.

Cool at room temperature (without stirring) until temperature drops to 110 degrees or bottom of pan feels just warm, ...

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