Fusilli with Sausage and Summer Vegetables

Name: Fusilli with Sausage and Summer Vegetables
Yield: 4.0
Ingredients: 12.0 ounce Italian Sausage; 1.0 tablespoon Olive Oil; 1.0 teaspoon Salt; 4.0 clove Garlic Finely Minced; 1.0 Small Onion Finely Diced; 1.0 Eggplant Peeled And Diced; 1.0 Medium Zucchini Peeled And Diced; 0.5 cup Red Wine; 1.5 cup Chopped Tomatoes; 2.0 tablespoon Dried Oregano; 0.25 cup Freshly Grated Parmesan Cheese; 12.0 ounce Fusilli Pasta

Fusilli with Sausage and Summer Vegetables — uma receita da comunidade no Potlikkr.

🍽 Serve 4.0

Ingredientes

12.0 oz Italian Sausage
1.0 tbsp Olive Oil
1.0 tsp Salt
4.0 clove Garlic Finely Minced

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Preparo (prévia)

1
Slice the sausage into 1" pieces. Heat a large saute pan over medium
2
heat and add the sausage. Cook until the meat is no longer pink.

Remove the sausage from the pan with a slotted spoon and drain on

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