Gai Dom Kha (Thai Chicken Soup)
Gai Dom Kha (Thai Chicken Soup) is a soups recipe made with Coconut Milk Medium Thick, Lime Juice, and Fish Sauce. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 4 cup
- 4 tbsp
- 4 tbsp
Method (preview)
- 1
Chop 1 T. of this.
- 2
Bring 1 cup of coconut milk to boil and add lemon grass mixture.
- 3
While stirring, reduce heat to medium and add chicken, remaining coconut milk, ginger slices and lemon grass.
- 4
Bring to boil, reduce heat, and simmer uncovered until chicken is tender.
- 5
Season with chilies, fish sauce and lime juice.
- 6
Decorate servings with lime leaves and coriander sprigs.
- 7
To make coconut milk: Blend 2 cups fresh or frozen grated coconut with water. Strain through double cheesecloth, pressing out all liquid.
- 8
For coconut cream, refrigerate first pressing and cream will rise to top.
- 9
Refrigerate or freeze.
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