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Garden Salad

Garden Salad — a community recipe on Potlikkr.

Ingredients

• 5.0 cup Lightly Packed Bibb And Red Leaf Lettuces Torn Into
• 3.0 cup Lightly Packed Arugula Long Stems Trimmed
• 1.0 cup Lightly Packed Watercress Coarse Stems Trimmed
• 3.0 cup Lightly Packed Mixed Herbs Such As Basil Mint Leaves Parsley

Method (preview)

1. 1

   dill sprigs and chives cut into 1 inch lengths

2. 2

   1 tablespoon balsamic vinegar or sherry vinegar