Garden Vegetable Kebabs

Name: Garden Vegetable Kebabs
Yield: 4.0
Ingredients: Apricot Fennel Basting Sauce; 0.75 cup Apricot All Fruit Spread; 3.0 teaspoon Dijon Mustard; 2.0 teaspoon Fennel Seeds; 3.0 tablespoon Water Vegetables; 2.0 Medium Sweet Potatoes; 0.5 Small Eggplant; 1.0 Medium Yellow Summer Squash; 1.0 Medium Zucchini; 1.0 Medium Sweet Red Or Green Pepper; 1.0 Medium Yellow Pepper; 8.0 Medium Mushrooms; 8.0 Cherry Tomatoes

Garden Vegetable Kebabs is a home-style recipe made with Apricot Fennel Basting Sauce, Apricot All Fruit Spread, Dijon Mustard, Fennel Seeds, Water Vegetables, and Medium Sweet Potatoes. Serves 4.

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🍽 Voor 4.0

Ingrediënten

Apricot Fennel Basting Sauce
0.75 cup Apricot All Fruit Spread
3.0 tsp Dijon Mustard
2.0 tsp Fennel Seeds

+ 9 ingrediënten meer — meld je gratis aan om alles te zien.

Bereiding (voorbeeld)

1
TO MAKE THE APRICOT-FENNEL BASTING SAUCE: In a small bowl, whisk together
2
the all-fruit spread, mustard, fennel seeds and enough of the water to

make a saucy, spreadable consistency.<BR><BR>

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