Garden Vegetable Kebabs
Garden Vegetable Kebabs is a home-style recipe made with Apricot Fennel Basting Sauce, Apricot All Fruit Spread, Dijon Mustard, Fennel Seeds, Water Vegetables, and Medium Sweet Potatoes. Serves 4.
🍽 Serve 4.0
Ingredientes
- Apricot Fennel Basting Sauce
- 0.75 cup Apricot All Fruit Spread
- 3.0 tsp Dijon Mustard
- 2.0 tsp Fennel Seeds
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Preparo (prévia)
- 1
TO MAKE THE APRICOT-FENNEL BASTING SAUCE: In a small bowl, whisk together
- 2
the all-fruit spread, mustard, fennel seeds and enough of the water to
make a saucy, spreadable consistency.<BR><BR>
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