Garlic Cheese Rolls

Name: Garlic Cheese Rolls
Yield: 18.0
Ingredients: Xspc B Rolls; 2.0 teaspoon Yeast; 3.0 cup Flour All Purpose; 3.0 tablespoon Sugar; 2.0 tablespoon Nonfat Dry Milk; 1.5 teaspoon Salt; 1.5 tablespoon Butter Or Margarine; 1.0 cup Water Topping; 0.25 cup Butter; 1.0 Cl Garlic; 4.0 tablespoon Parmesan

Garlic Cheese Rolls — a community recipe on Potlikkr.

🍽 Serves 18.0

🍽️

Ingredients

Xspc B Rolls
2.0 tsp Yeast
3.0 cup Flour All Purpose
3.0 tbsp Sugar

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Method (preview)

1
Ingredients above are for a 1.5 pound loaf pan, although since these
2
rolls are made on the dough cycle, I find that I can put the 1.5

pound amount of ingredients in the 1 pound machine with no problem

Cook this tonight? 👨‍🍳

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