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Garlic, Garlic, Garlic, Lemon And Rice Salad

Garlic, Garlic, Garlic, Lemon And Rice Salad is built on Cooked Brown Rice, Broccoli Flowerets, Snow Peas, Red Pepper, and Olive Oil. Serves 12. Scale it up or down for the number of people at the table.

Ingredients

• 5 cup
• 1 cup
• 1 cup
• 1/2 cup
• 1/2 cup
• 1/4 cup
• 3 tbsp
• 1 clove
• 1 tsp
• 1 pinch
• 1 pinch
• 1 pinch

Method (preview)

1. 1

   Combine Rice and veggies.

2. 2

   Whisk dressing until well combined.

3. 3

   Pour over rice and veggie mixture and toss to cover.

4. 4

   Chill salad.

5. 5

   Before serving, add a generous amount of broken salted cashews.

6. 6

   NOTES: Tried and true.