Garlic soup (spanish style)
A home-style Garlic soup (spanish style) made with Garlic, Water, Bread Cubes, and Olive Oil. Add it to your meal plan and shop the whole list in one go.
Ingredients
- 12 clove
- 4 cup
- 4 oz
- 1/4 cup
Method (preview)
- 1
Peel garlic and cut into large chunks.
- 2
Heat oil in a saucepan.
- 3
When oil is hot add garlic and bread cubes and saute until lightly browned.
- 4
Add water, salt, pepper and paprika and simmer covered for 5-10 minutes until bread looks like it is dissolving.
- 5
Crack two eggs into the soup (DO NOT STIR) allow the eggs to poach until they are set (about 4 minutes). stir slightly and serve.
- 6
An alternative way to serve is to put the soup in oven safe dishes and crack an egg into each dish.
- 7
Place the dishes in the oven and bake until the eggs are set.
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