Garlic-stuffed Mushrooms

Name: Garlic-stuffed Mushrooms
Yield: 4.0
Ingredients: 12.0 Ea Medium Mushrooms; 3.0 T Unsalted Butter; 2.0 Ea Scallions Sliced; 1.5 T Coarsely Ground Pecans; 1.5 T Fresh Parmesan Cheese Grated; 1.5 T Bread Crumbs; 0.25 cup Garlic Bechemel; 1.0 X Salt; 1.0 X Freshly Ground White Pepper; 1.0 X Cayenne Pepper; 4.0 T Unsalted Butter; 4.0 T Unbleached All Purpose Fl Garlic Bechamel; 2.5 cup Scalded Milk; 1.0 X Salt And Freshly Ground White Pepper To Taste; 1.0 Lg Egg At Room Temperature; 1.0 X Garlic Puree From Large Heads Of Roasted Garlic

Garlic-stuffed Mushrooms — une recette communautaire sur Potlikkr.

🍽 Pour 4.0

Ingrédients

12.0 Ea Medium Mushrooms
3.0 T Unsalted Butter
2.0 Ea Scallions Sliced
1.5 T Coarsely Ground Pecans

+ 12 ingrédients en plus — inscrivez-vous gratuitement pour tout voir.

Méthode (aperçu)

1
Preheat oven to 450 degrees F.
2
Clean the mushrooms. Remove the stems and reserve.

Parboil the mushrooms in just enough water to cover, for 3 minutes, until

Inscrivez-vous gratuitement pour les 27 étapes

On le cuisine ce soir ? 👨‍🍳

Les membres gratuits reçoivent la recette complète, l'assortiment garde-manger, les plans de repas et les outils de prix.

Inscription gratuite Se connecter