Garlicky Tomato Tart

Name: Garlicky Tomato Tart
Yield: 6.0
Ingredients: 1.0 Inch Greek Baking Powder Piecrust Nonstick Cooking Spray; 2.0 Large Eggs; 2.0 Large Egg Whites; 1.0 teaspoon Olive Oil; 4.0 clove Garlic; 2.0 cup Chopped Tomato About; 1.0 tablespoon Sun Dried Tomato Paste; 0.5 teaspoon Salt; 0.125 teaspoon Sugar; 1.0 teaspoon Chopped Fresh Thyme Or Dried Thyme; 1.0 tablespoon Chopped Fresh Basil Or Dried Basil; 0.125 teaspoon Pepper; 0.6667 cup Skim Milk; 2.0 tablespoon Nonfat Dry Milk; 0.25 cup Shredded Gruyere Or Swiss Cheese; 0.25 cup Finely Grated Fresh Parmesan Cheese; 1.0 Preheat Oven To F

Garlicky Tomato Tart — a community recipe on Potlikkr.

🍽 Serves 6.0

🍽️

Ingredients

1.0 Inch Greek Baking Powder Piecrust Nonstick Cooking Spray
2.0 Large Eggs
2.0 Large Egg Whites
1.0 tsp Olive Oil

+ 13 more ingredients — sign up free to see them all.

Method (preview)

1
cooking spray. Combine eggs and egg whites in a medium bowl; beat well with a
2
whisk. Brush 2 tablespoons egg mixture over crust; set remaining egg mixture

aside. Bake at 375 oF for 7 minutes; cool on a wire rack.

Cook this tonight? 👨‍🍳

Free members get the full recipe, pantry matching, meal plans and price tools.