← 모든 레시피

Gateau St. Honore

Gateau St. Honore is a home-style recipe made with Semisweet Chocolate, Unsalted Butter, Sugar, and Whipping Cream.

재료

• 12 oz
• 7 oz
• 2 cup
• 2 cup

조리법 (미리보기)

1. 1

   To plump raisins, heat brandy and raisins over low heat. Set aside to soak.

2. 2

   Chop 9 ounces chocolate in small pieces.