Chicken #5

Name: Chicken #5
Yield: 6 servings
Ingredients: 4 Lg Chicken Legs Including Thighs Boned Cut Into Inch; 1 Egg Slightly Beaten; 1/2 tablespoon Vegetable Oil; 1/2 tablespoon Cornstarch Vegetable Oil Sauce; 2 Green Onions Trimmed To Inches; 1 1/2 tablespoon Light Soy Sauce; 1 1/2 tablespoon Mushroom Soy Sauce; 1 1/2 tablespoon Rice Wine Or Dry Sherry; 2 1/2 Inch Thick Fresh Ginger Peeled Grinding Of Fresh Pepper; 3 tablespoon Chicken Bouillon; 1 T Brown Sugar; 1 tablespoon Cornstarch Sauce; 1 T Rice Or Cider Vinegar; 1/2 tablespoon Chili Paste; 1 T Sesame Oil

Make General Tso's Chicken #5 at home with Lg Chicken Legs Including Thighs Boned Cut Into Inch, Egg Slightly Beaten, Vegetable Oil, Cornstarch Vegetable Oil Sauce, and Green Onions Trimmed To Inches. Serves 6. Save it, add the ingredients to your shopping list, and cook it tonight.

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🍽 Per 6

Ingredienti

4
1
1/2 tbsp
1/2 tbsp

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Preparazione (anteprima)

1
Processor, or by hand, combine the ingredients for Sauce 1.
2
In a small bowl, combine the ingredients for Sauce 2.

Place the measured ingredients beside the wok in the order in which they are to be placed in the wok.

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