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German apple cake

German apple cake is a home-style recipe made with Lemon Juice, Salt, Full Fat Milk, and Ground Cinnamon.

Ingrediënten

• 1 tbsp
• 1/2 tsp
• 5 tbsp
• 1/2 tsp

Bereiding (voorbeeld)

1. 1

   Preheat the oven to 170C/150C Fan/Gas 3. Butter and line a 23cm/9in round cake tin.

2. 2

   In a large bowl, beat together the butter and sugar, using an electric hand mixer, until pale and fluffy.