German Chocolate Brownies

Name: German Chocolate Brownies
Ingredients: 1.0 cup Sugar; 0.75 cup Flour; 4.0 ounce German S Sweet Chocolate; 1.0 teaspoon Vanilla; 1.0 cup Evaporated Milk; 1.0 cup Sugar; 1.0 teaspoon Vanilla

German Chocolate Brownies — a community recipe on Potlikkr.

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Ingredients

1.0 cup Sugar
0.75 cup Flour
4.0 oz German S Sweet Chocolate
1.0 tsp Vanilla

+ 3 more ingredients — sign up free to see them all.

Method (preview)

1
Cream eggs and sugar. Combine with next 5 ingredients. Pour batter into a
2
greased 9 ″ square pan. Bake for 40 minutes at 350~F. Cool and Frost.

FROSTING: Combine first 5 ingredients and cook over medium heat, stirring

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