← सभी रेसिपी

German Chocolate Cake

A home-style German Chocolate Cake made with German Chocolate Cake Mix, Evaporated Milk, Sugar, Butter Or Margarine, and Vanilla Flavoring. Scale it up or down for the number of people at the table.

सामग्री

• 1 pkg
• 1 1/2 cup
• 1 1/2 cup
• 3/4 cup
• 1 1/2 cup

विधि (झलक)

1. 1

   Prepare cake; in preparing cake, substitute milk for water, margarine or butter for oil; add flavorings. Bake according to directions on bok.

2. 2

   GERMAN CHOCOLATE ICING: Combine evaporated milk, sugar, egg yolks, butter or margarine; vanilla flavoring.

3. 3

   Cook above ingredients on medium heat, stirring constantly, until thick (about 2 min).

4. 4

   Add coconut and pecans.

5. 5

   Cook until thick enough to spread.

6. 6

   SLOP IT UP!