German Gold Pound Cake
German Gold Pound Cake — a community recipe on Potlikkr.
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Ingredients
- 2.0 cup Sugar
- 1.0 cup Butter Softened
- 3.5 cup Cake Flour
- 1.25 cup Milk
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Method (preview)
- 1
Preheat oven to 350 degrees F. Grease and flour a 10-inch tube or
- 2
Bundt pan. You can also use 2) 9 x 5-inch loaf pans.
In a large bowl, beat sugar and butter until just blended. Increase
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