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German Hot Noodle Salad

German Hot Noodle Salad comes together with Wide Egg Noodles, Onion Chopped, Sugar, All Purpose Flour, and Salt. Scale it up or down for the number of people at the table.

재료

• 2 cup
• 1/4 cup
• 1 tbsp
• 1 tbsp
• 1/4 tsp
• 1/2 cup
• 1/4 cup
• 1 cup

조리법 (미리보기)

1. 1

   Cook noodles according to package directions.

2. 2

   Meanwhile, in a skillet, cook the bacon until crisp.

3. 3

   Crumble and set aside.

4. 4

   Reserve 1 tablespoon drippings in the skillet; saute onion until tender.

5. 5

   Stir in sugar, flour, salt and mustard; add water and vinegar.

6. 6

   Cook and stir until thickened and bubbly, about 2-3 minutes.

7. 7

   Rinse and drain noodles; add to skillet.

8. 8

   Stir in celery and parsley; heat through.

9. 9

   Transfer to a serving bowl; sprinkle with bacon.