German Shensel Cake
German Shensel Cake is a home-style recipe made with All Purpose Flour, T Baking Powder, Salt, Sugar, Butter Grated Rind Of Lemon, and Egg Milk. Serves 10.
🍽 10.0인분
재료
- 2.0 cup All Purpose Flour
- 1.0 T Baking Powder
- 0.25 tsp Salt
- 0.6667 cup Sugar
+ 재료 4개 더 — 무료 가입하고 모두 보기.
조리법 (미리보기)
- 1
There are many versions of this one. The following
- 2
has been a favorite for years. To be truly German, it
should be served warm with whipped cream on top.