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German Soft Pretzels

German Soft Pretzels — a community recipe on Potlikkr.

Ingredients

• 1.0 pkg Active Dry Yeast
• 1.0 cup Warm Water
• 2.0 tbsp Salad Oil
• 1.0 tbsp Sugar

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Method (preview)

1. 1

   In a bowl , dissolve yeast in water. Add 1 1/2 cups of the flour,the

2. 2

   oil,and sugar. Beat for about 3 minutes to make a smooth batter.