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Ginataan (Roots And Fruits Simmered In Coconut Milk)

A home-style Ginataan (Roots And Fruits Simmered In Coconut Milk) made with Lowfat Coconut Milk, Sugar, Sweet Potatoes Or Yams, Yautia, and Plantains. Serves 12. Add it to your meal plan and shop the whole list in one go.

Ingredients

• 10 cup
• 2 cup
• 2 cup
• 2 cup
• 2 cup
• 1/2 cup
• 1 cup
• 1/2 cup

Method (preview)

1. 1

   In a covered pot, bring the coconut milk to a simmer.

2. 2

   Drop in the dumplings and cook for 25 minutes or until the balls float to the top.

3. 3

   Add sugar, bananas, sweet potato, yautia and tapioca pearls and simmer covered, stirring occasionally, for 20 minutes or until all the ingredients are soft.

4. 4

   Just before it's finished, add the preserved fruit and simmer for one or two more minutes.