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Ginger biscuits

Ginger biscuits — a community recipe on Potlikkr.

Ingredients

• 0.5 tsp Bicarbonate Of Soda
• 2.0 tsp Ground Cinnamon
• 1.0 tbsp Icing Sugar

Method (preview)

1. 1

   Preheat the oven to 180C/350F/Gas 4. Lightly butter a baking tray.

2. 2

   Break the cardamom pods open and crush the seeds finely. Add them to the mixture with the flour, bicarbonate of soda, cinnamon, ginger and egg yolk.