Ginger cake gâteau with caramelised pecans
Ginger cake gâteau with caramelised pecans is a home-style recipe made with Ready Made Ginger Cake, Double Cream, and Icing Sugar.
Ingredienti
- 1 slice
- 6 tbsp
- 1 tbsp
Preparazione (anteprima)
- 1
Heat the sugar in a frying pan without stirring until it forms a dark caramel.
- 2
Pour the caramel over the pecan nuts.
Allow to cool slightly, then break up into pieces.
Lo cucini stasera? 👨🍳
I membri gratis ricevono la ricetta completa, abbinamento dispensa, piani pasto e strumenti prezzi.