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Ginger Chocolate Biscotti

Ginger Chocolate Biscotti is a home-style recipe made with Flour Unbleached All Purp, Sugar, Baking Soda, Salt, and Cinnamon.

सामग्री

• 2 1/2 cup
• 1 cup
• 1 tsp
• 1/2 tsp

+ 1 सामग्री और — सब देखने के लिए मुफ़्त साइन अप करें।

विधि (झलक)

1. 1

   In the bowl of an electric mixer, fitted with a paddle attachment, blend the flour, the sugar, the baking soda, the salt, the cinnamon, the cloves and the cocoa powder until the mixture is combined well.

2. 2

   In a small bowl, whisk together the gingerroot, the almond extract and the eggs, add the mixture to the flour mixture, beating until a dough is formed, and stir in the almonds.