Ginger Cookies #2

Name: Ginger Cookies #2
Yield: 52.0
Ingredients: 0.6667 cup Sugar; 3.0 tablespoon Sugar; 0.25 cup Stick Margarine; 2.0 tablespoon Stick Margarine; 0.25 cup Molasses; 1.0 Large Egg; 2.0 cup All Purpose Flour; 2.0 teaspoon Baking Soda; 1.0 teaspoon Ground Ginger; 1.0 teaspoon Ground Cinnamon; 0.5 teaspoon Ground Mace Cooking Spray

Ginger Cookies #2 is a home-style recipe made with Sugar, Stick Margarine, Molasses, Large Egg, All Purpose Flour, and Baking Soda. Serves 52.

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🍽 Pour 52.0

Ingrédients

0.6667 cup Sugar
3.0 tbsp Sugar
0.25 cup Stick Margarine
2.0 tbsp Stick Margarine

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Méthode (aperçu)

1
Preheat oven to 350 F. Beat 2/3 cup sugar and margarine at medium speed of a
2
mixer until well-blended. Add molasses and egg; beat well.

Combine flour, baking soda, ginger, cinnamon and mace; gradually add to sugar

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