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Ginger-Spiced Chicken

Ginger-Spiced Chicken is a home-style recipe made with Water, Butter Or Margarine, Salt, Minute Rice, Boned Chicken Breasts, and Garlic. Serves 4.

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Ginger-Spiced Chicken

재료

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조리법 (미리보기)

  1. 1

    Bring 1 1/2 cups water, the butter and salt to a full boil. Stir in rice.

  2. 2

    Cover; remove from heat. Let stand 5 min. Meanwhile, cook and stir chicken and garlic in hot oil in large skillet until lightly browned. Stir in peppers and mushrooms. Cook and stir until crisp-tender, 2-3 min.

Mix soy sauce and cornstarch in cup; stir into chicken mixture. Add 3/4 cup water, the ginger and bouillon cube. Cook...

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