Ginger Squares

Name: Ginger Squares
Yield: 1.0
Ingredients: Squares; 1.25 cup King Arthur Unbleached All Purpose Flour; 2.0 teaspoon Ground Ginger; 1.0 teaspoon Ground Allspice; 0.75 teaspoon Salt; 0.25 teaspoon Baking Soda; 0.5 cup Diced Crystallized Ginger; 0.25 cup Molasses; 2.0 Eggs; 1.3333 cup Dark Brown Sugar; 0.25 cup Butter Streusel Topping; 1.3333 cup King Arthur Unbleached All Purpose Flour; 0.5 cup Butter; 1.0 pinch Salt; 0.75 cup Dark Brown Sugar; 0.5 cup Diced Crystallized Ginger

Ginger Squares — a community recipe on Potlikkr.

🍽 Serves 1.0

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Ingredients

Squares
1.25 cup King Arthur Unbleached All Purpose Flour
2.0 tsp Ground Ginger
1.0 tsp Ground Allspice

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Method (preview)

1
Squares: In a medium-sized mixing bowl, whisk together the flour, ginger, allspice, salt, baking soda and crystallized ginger.
2
In a separate bowl, stir together the molasses, eggs, brown sugar and butter. Combine the wet and dry ingredients, beating till smooth. Spread the batter in a lightly greased 13 x 9-inch pan.

Streusel Topping: Using a pastry blender, electric mixer or your fingers, mix together the flour, butter, salt and br...

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