Gingerbread

Name: Gingerbread
Ingredients: 2.0 Eggs; 0.75 cup Brown Sugar; 0.75 cup Molasses; 0.75 cup Melted Crisco; 2.5 cup Flour; 2.0 teaspoon Baking Soda; 0.5 teaspoon Baking Powder; 1.0 teaspoon Allspice; 3.0 teaspoon Ginger; 3.0 teaspoon Cinnamon; 0.5 teaspoon Cloves; 1.0 teaspoon Nutmeg; 2.0 teaspoon Pummpkin Pie Spice; 1.0 cup Boiling Water

Gingerbread is a home-style recipe made with Eggs, Brown Sugar, Molasses, Melted Crisco, Flour, and Baking Soda.

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Zutaten

2.0 Eggs
0.75 cup Brown Sugar
0.75 cup Molasses
0.75 cup Melted Crisco

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Zubereitung (Vorschau)

1
Add beaten eggs to sugar, syrup and melted crisco. Sift dry
2
ingredients and add to egg mixture. Lastly, add boiling water and

mix well. Pour into greased and floured bundt pan and bake at 350

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