Gingerbread-bisquick

Name: Gingerbread-bisquick
Yield: 1.0
Ingredients: Madeline Whalley Bwpg A; 1.0 cup Bisquick; 0.25 teaspoon Cinnamon; 0.25 teaspoon Cloves; 0.25 teaspoon Ginger; 2.0 tablespoon Sugar; 1.0 Yolk; 0.25 cup Molasses; 0.25 cup Water

Gingerbread-bisquick — a community recipe on Potlikkr.

🍽 Serves 1.0

🥞

Ingredients

Madeline Whalley Bwpg A
1.0 cup Bisquick
0.25 tsp Cinnamon
0.25 tsp Cloves

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Method (preview)

1
Stir in sugar and spices into mix. Add water, egg, and
2
Molasses. Stir half into mix beat 2 minutes. Add

remainer and beat 1 minute. Bake in a 4 X 6 inch pan

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