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Gingerbread Ice Cream with Chocolate Soup - DisneyWorld

Gingerbread Ice Cream with Chocolate Soup - DisneyWorld comes together with Vanilla Ice Cream, Molasses, Ground Ginger, Fine Quality Bittersweet Chocolate, and Boiling Water. Scale it up or down for the number of people at the table.

Illustrative photo

Ingredients

• 1 pt
• 2 tbsp
• 2 tsp
• 8
• 8 oz
• 1 cup
• 1/4 cup
• 2 tbsp
• 1/2 tsp
• to taste

Method (preview)

1. 1

   Vigorously stir ice cream, molasses and ginger, in a medium bowl until blended. Fold in crushed cookies. Freeze 4 hrs or until set.

2. 2

   Up to 1 hour before serving

3. 3

   Put chocolate in a medium bowl.

4. 4

   Add boiling water, stir until chocolate melts.

5. 5

   Cool to room temperature.

6. 6

   Stir in remaining soup ingredients.

7. 7

   Ladle into bowls, add scoops of ice cream, and garnish with decorated or plain ginger man cookies.