Gingerbread With Lemon Sauce

Name: Gingerbread With Lemon Sauce
Yield: 9.0
Ingredients: 2.0 All Purpose Flour; 0.75 cup Sugar; 2.0 teaspoon Ginger; 1.0 teaspoon Cinnamon; 1.0 teaspoon Baking Soda; 0.5 teaspoon Baking Powder; 0.25 teaspoon Ground; 0.25 teaspoon Salt; 0.75 cup Margarine Softened; 0.75 cup Water; 0.5 cup Molasses

Gingerbread With Lemon Sauce — a community recipe on Potlikkr.

🍽 Serves 9.0

🥞

Ingredients

2.0 All Purpose Flour
0.75 cup Sugar
2.0 tsp Ginger
1.0 tsp Cinnamon

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Method (preview)

1
Preheat oven to 350F. Grease 9x9x2-inch baking pan. In large bowl,
2
combine flour, sugar, ginger, cinnamon, baking soda, baking powder,

cloves and salt. Stir in margarine, water and molasses until well

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