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Gingered Chinese Noodle Soup

Gingered Chinese Noodle Soup is a home-style recipe made with Cellophane Noodles C Shredded Watercress Leaves, Vegetable Oil C Thinly Sliced Mushrooms, Minced Fresh Ginger Ts Rice Vinegar, Chicken Stock Ea Green Onions Thinly Sliced, and Water Tb Soy Sauce.

재료

• 3 oz
• 2 tbsp
• 1 tsp
• 3 cup

+ 재료 1개 더 — 무료 가입하고 모두 보기.

조리법 (미리보기)

1. 1

   Put cellophane noodles in large bowl.

2. 2

   Cover with boiling water.