Gingered Ribs
Gingered Ribs is a home-style recipe made with Brown Sugar, Celery Salt, Vinegar, and Water.
Ingredients
- 0.5 cup Brown Sugar
- 1.0 tsp Celery Salt
- 0.25 cup Vinegar
- 0.5 cup Water
Method (preview)
- 1
Combine brown sugar, salad dressing mix, celery salt, ginger, ketchup, vinegar and water.
- 2
Place ribs in a Dutch oven and bake at 350ø for 2 hours.
Baste ribs with sauce every 30 minutes.
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