Gingersnaps

Name: Gingersnaps
Ingredients: 2.5 cup Flour; 0.5 teaspoon Baking Soda; 0.25 teaspoon Salt; 2.0 teaspoon Ground Ginger; 1.0 teaspoon Diced Crystallized Ginger; 0.5 teaspoon Allspice; 0.5 teaspoon Ground Black Pepper; 1.25 cup Dark Brown Sugar Firmly Packed; 0.75 cup Butter Softened; 0.25 cup Unsulphured Molasses

Gingersnaps — a community recipe on Potlikkr.

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Ingredients

2.5 cup Flour
0.5 tsp Baking Soda
0.25 tsp Salt
2.0 tsp Ground Ginger

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Method (preview)

1
Preheat oven to 300 degrees.
2
In a med. bowl, mix sugar and butter with an electric mixer set at

med. speed. Scrape down the sides of the bowl. Add egg and molasses,

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