Glazed Carrot Coins
Glazed Carrot Coins is a home-style recipe made with Packed Brown Sugar, Butter Or Margarine, and Vanilla.
Ingredientes
- 0.5 cup Packed Brown Sugar
- 3.0 tbsp Butter Or Margarine
- 0.25 tsp Vanilla
Preparo (prévia)
- 1
In a saucepan, cook carrots in a small amount of water until
- 2
crisp-tender; drain. Remove and keep warm. In the same pan, heat brown
sugar and butter until bubbly. Stir in lemon peel. Return carrots to
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