Glazed Chicken Legs With Cornbread Stuffing
Glazed Chicken Legs With Cornbread Stuffing is a home-style recipe made with Cornbread Stuffing Mix, Chicken Legs Salt Pepper, Currant Jelly, and Kitchen Bouquet Or Other Browning Sauce. Serves 4.
🍽 Pour 4.0
Ingrédients
- 1.0 pkg Cornbread Stuffing Mix
- 4.0 Chicken Legs Salt Pepper
- 3.0 tbsp Currant Jelly
- 0.5 tsp Kitchen Bouquet Or Other Browning Sauce
Méthode (aperçu)
- 1
Prepare stuffing mix according to package directions.
- 2
Spoon into a baking dish, forming a mound.
Remove skin from chicken; discard. Rinse and pat dry
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